THE BALCONY DRESSER

No space is too small to enjoy the pleasure of homegrown somethings sometimes.

Snowy interlude

green inside_white outsideA couple of grey, cold and snowy days have slowed the growing process considerably. I just wonder what these little chili pepper plants think when they see the snow piling up outside the window.

Advertisements

If you can’t wait…don’t!

chilis_2601 (2)

Like I said, it’s hard enough to wait for spring, especially when winter days seem extra long and dark. Well, it turns out that I am not alone. These little chili pepper plants came out a few days after seeding, clearly a sign that they hope for an early spring like me. And they were even granted some rays of winter sun today. Read the rest of this entry »

Welcome 2018!

welcome 20182018 is here and I wish you and your plants a healthy, happy and green new year! I am already excited about growing new plans and am counting the days until the seeds go into the soil. In the selection above you find from left to right mustard, pumpkin, cress and chili pepper. In addition, I plan to grow peas for the first time… I can’t wait (but still have to).

Got this covered?

gotthiscovered_2The first snow arrived and for a time long enoug to take a picture a white blanket covered the city’s dirty streets and sidewalks. In the meantime, most of the balcony plants are hibernating and I covered the sensible ones with spare fir branches left over from advent wreath making.

Frosted

sedum_frosted (2)_1The first frost came and left everything sugar-coated. Is this season so pretty because it’s got the finiteness written all over it?

Textbook

textbook (1)Gardening as I do it relies mostly on trying to learn what the plant likes best and then treat her that way. That does not mean, however,  that I never consult books, blogs or websites. Quite the contrary, I love browsing plants.

Read the rest of this entry »

Repotted

repotted_1It’s rare that a plant so audibly tells you that it needs to be repotted as this jade plant did. Having grown tall and heavy during a long summer in a much too small pot, it fell over one day, being kept back by the balcony’s bars only.

Read the rest of this entry »

Approaching ripeness

cuoredibue_1tomatoes_2cuoredibue_3cuoredibue_4That which was seeds at the beginning of spring is a ripe delicious fruit at the beginning of fall. But when I look through the photos of the tomatoes’ ripening process I have to admit that most of the excitement takes place along the way.

Wednesday flowers, better together

togetherOn our table right now: an unlikely pair of pink and white.

One chili pepper for cooking

chili pepper_0917This chili pepper, which for some reason remained the only fruit on the plant, has just been harvested and turned into delicious dinner. We opted for this (highly recommendable) dish (minus the meat) and it was great as usual. At one point I still had to think: it takes so long to grow the chili pepper and it is being eaten so quickly.

%d bloggers like this: